SHAKESPEARE AT TRAQUAIR
SUPPER MENU
Served from 5.30pm on Wednesday 23rd May – Sunday 27th May and
Thursday 31st May – Saturday 2nd June
Cream of Tomato & Basil Soup
Or
Melon & Prawn Salad
******
Roast Fillet of Salmon
Set on a Smoked Salmon & Cucumber Salad
Moated with a Dill Dressing
Or
Braised Border Beef
In a Rich Jacobite Ale Sauce
Set on Mashed Potato
Or
Chilli Five Bean Casserole **
Served on Herb Rice
******
Sticky Toffee Pudding
With Boozy Raisin Sauce
Or
Lemon Cheesecake
Set on a bed of Marinated Raspberries**
Or
Selection of local organic Ice Cream
******
Tea or Coffee
with Homemade Tablet
£16.00 FOR THREE COURSES
** Suitable for vegans
For reservations please call the 1745 Restaurant on 01896 830777


